LIVE FIRE: 16 NEW YORK RESTAURANTS WITH TRICKED-OUT GRILLS
By Sierra Tishgart
This is the season to set up a grill on your rooftop or in your yard, invite a big group of friends over, and spend all day and night firing up barbecue ribs, oysters, corn, and brown-sugar peaches. Sounds pretty perfect, right? But you live in New York, and that means your tiny, overpriced studio apartment doesn’t include access to any kind of outdoor space. The good news is that plenty of restaurants around town can do the heavy-lifting for you this summer: Uncle Boon’s is grilling blowfish tails, Backyard at the Pines is throwing all of its dishes onto a wood fire, and Takashi lets you grill your own tongue. Read on for a list of other crazy grill specials that will satisfy your life-fire cravings, straight ahead.
North End Grill
Danny Meyer’s Battery Park City spot boasts both a charcoal-fired grill, which is used to cook fish (sea bream, lobster, soft-shell crab, and mahimahi with bacon), and a wood-fired grill for meats (pork chop, beef tenderloin, rib eye, and chicken). Make sure you get some grilled shishito peppers and Greenmarket sugar snap peas to accompany your proteins.
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Best Grills
