DECONSTRUCTING DINNER: GARLIC
Restaurant Profile – Gramercy Tavern
Manhattan’s Gramercy Tavern has become a NYC icon. Award-winning Chef Michael Anthony looks to the region to source his ingredients – many of which come from just around the corner at the Union Square Green Market.
In the Kitchen: Garlic Confit with Chef Michael Anthony
Join Chef Michael Anthony of NYC’s Gramercy Tavern as he demonstrates an excellent way to turn garlic into a versatile addition to many meals – Garlic Confit.
(ORIGINAL VIDEO)
Deconstructing Dinner
